{"response":{"status":"ok","message_type":"publication"},"id":682,"citation":"Awata et al., 2013, Applied and Environmental Microbiology","doi":"10.1128/aem.00056-13","url":"https://api.seqco.de/v1/publications/682.json","link_ext":"https://doi.org/10.1128/aem.00056-13","title":"Physiological Characterization of an Anaerobic Ammonium-Oxidizing Bacterium Belonging to the “Candidatus Scalindua” Group","journal":"Applied and Environmental Microbiology","journal_loc":"79 (13)","journal_date":"2013-07-01","pub_type":"journal-article","abstract":"\u003cjats:title\u003eABSTRACT\u003c/jats:title\u003e\n          \u003cjats:p\u003e\n            The phylogenetic affiliation and physiological characteristics (e.g.,\n            \u003cjats:italic\u003e\n              K\n              \u003cjats:sub\u003es\u003c/jats:sub\u003e\n            \u003c/jats:italic\u003e\n            and maximum specific growth rate [μ\n            \u003cjats:sub\u003emax\u003c/jats:sub\u003e\n            ]) of an anaerobic ammonium oxidation (anammox) bacterium, “\n            \u003cjats:named-content content-type=\"genus-species\"\u003eCandidatus\u003c/jats:named-content\u003e\n            Scalindua sp.,” enriched from the marine sediment of Hiroshima Bay, Japan, were investigated. “\n            \u003cjats:named-content content-type=\"genus-species\"\u003eCandidatus\u003c/jats:named-content\u003e\n            Scalindua sp.” exhibits higher affinity for nitrite and a lower growth rate and yield than the known anammox species.\n          \u003c/jats:p\u003e","long_citation_html":"Awata et al. (2013). Physiological Characterization of an Anaerobic Ammonium-Oxidizing Bacterium Belonging to the “Candidatus Scalindua” Group. \n\u003ci\u003eApplied and Environmental Microbiology\u003c/i\u003e.\n\u003ca href=\"https://doi.org/10.1128/aem.00056-13\" target=\"_blank\"\u003eDOI: 10.1128/aem.00056-13\u003c/a\u003e\n","created_at":"2019-04-15T18:47:30.274Z","updated_at":"2025-11-06T11:35:28.260Z","authors":[{"id":1926,"given":"Takanori","family":"Awata","created_at":"2019-04-15T18:47:02.328Z","updated_at":"2019-04-15T18:47:02.328Z","url":"https://api.seqco.de/v1/authors/1926.json"},{"id":1925,"given":"Mamoru","family":"Oshiki","created_at":"2019-04-15T18:47:02.306Z","updated_at":"2019-04-15T18:47:02.306Z","url":"https://api.seqco.de/v1/authors/1925.json"},{"id":1931,"given":"Tomonori","family":"Kindaichi","created_at":"2019-04-15T18:47:02.441Z","updated_at":"2019-04-15T18:47:02.441Z","url":"https://api.seqco.de/v1/authors/1931.json"},{"id":2701,"given":"Noriatsu","family":"Ozaki","created_at":"2019-04-15T18:47:30.313Z","updated_at":"2019-04-15T18:47:30.313Z","url":"https://api.seqco.de/v1/authors/2701.json"},{"id":2702,"given":"Akiyoshi","family":"Ohashi","created_at":"2019-04-15T18:47:30.324Z","updated_at":"2019-04-15T18:47:30.324Z","url":"https://api.seqco.de/v1/authors/2702.json"},{"id":1934,"given":"Satoshi","family":"Okabe","created_at":"2019-04-15T18:47:02.489Z","updated_at":"2019-04-15T18:47:02.489Z","url":"https://api.seqco.de/v1/authors/1934.json"}],"names":[{"id":80,"name":"Candidatus Scalindua","url":"https://api.seqco.de/v1/names/80.json","uri":"https://seqco.de/i:80"}],"subjects":[{"id":23,"name":"Applied Microbiology and Biotechnology","url":"https://api.seqco.de/v1/subjects/23.json"},{"id":4,"name":"Biotechnology","url":"https://api.seqco.de/v1/subjects/4.json"},{"id":6,"name":"Ecology","url":"https://api.seqco.de/v1/subjects/6.json"},{"id":22,"name":"Food Science","url":"https://api.seqco.de/v1/subjects/22.json"}]}